5 EASY FACTS ABOUT GREEK FOOD DESCRIBED

Galaktoboureko is often a Greek dessert designed with semolina custard baked in the phyllo pastry. Its identify indicates “milk borek” and like spanakopita, it belongs to the loved ones of filled pastries designed with phyllo dough.Historically, Tzatziki is produced no less than at some point before consuming it. To ensure that the garlic to ch